Elevate your bar operations with ZingoDine’s POS for Pubs & Bars, designed to handle fast-paced nights, complex drink orders, happy hours, and high-volume transactions. From managing tabs to tracking inventory of spirits, our system keeps your bar running smoothly during the busiest hours.
Serve customers quicker with one-tap drink selections, quick modifiers (ice/no ice, double, mixer options), and split-bill support.
Open, track, and close tabs effortlessly. Assign customer names, transfer tabs between bartenders, and avoid billing errors.
Automated pricing rules for specific times, days, or items—no manual adjustments needed.
Monitor bottle usage, pour cost, keg levels, and stock variance with precision.
Maintain consistent taste across bartenders with recipe instructions and measure presets.
Reward frequent customers with points, exclusive offers, and member-only deals.
Limit access to voiding orders, applying discounts, editing tabs, or opening cash drawers.
Use tablets, mobile devices, or terminals—even during peak rush.
Easily manage bar staff with automatic attendance, daily/weekly rosters, and role-based shift allocation for bartenders, servers, and security staff. Get real-time updates and performance insights to keep operations running smoothly.
Faster service and reduced wait times
Zero billing mistakes with accurate tab management
Better control of liquor stock and wastage
Increased customer retention through loyalty programs
Streamlined staff scheduling and attendance tracking
Higher revenue with automated happy hour pricing
ZingoDine’s Pubs & Bars POS helps you manage fast-paced bar operations with quick drink ordering, automated happy hour pricing, easy tab management, and precise liquor inventory tracking — all designed to boost speed, reduce wastage, and keep every customer satisfied.
Yes, you can open, track, merge, and close tabs with ease. Split payments are supported for groups.
Absolutely. Set time-based pricing rules and the system applies them automatically.
Yes, they can view real-time stock levels to avoid serving unavailable drinks.
The system is optimized for high-speed performance even with heavy order volumes.
